| BIG BREAKFAST free range eggs, poached, fried or scrambled, bacon, sausage, oven roasted tomatoes, mushrooms, our own hash browns and sourdough toast | 16.80 |
| BIG VEGE BREAKFAST free range eggs, poached, fried or scrambled, baked beans, oven roasted tomatoes, mushrooms, herbed spinach, hash browns and sourdough toast | 16.80 |
|
FREE RANGE EGGS poached, fried or scrambled and sourdough toast sides: • bacon • Italian sausages • hash browns • herbed english spinach • oven roasted tomatoes • grilled mushrooms • baked beans |
8.50 each 3.50 |
| SCRAMBLED EGGS with smoked salmon and chives OR fetta and basil | 12.80 |
|
EGGS BENEDICT poached eggs, ham OR smoked salmon, hollandaise sauce on toasted turkish
plus english spinach extra 3.20 |
13.80 |
| EGGS FLORENTINE poached eggs, spinach, hollandaise sauce on toasted turkish plus ham OR smoked salmon extra 3.20 |
13.50 |
| OMELETTES served with sourdough or side salad fines herbes • red onion • tomato • each 1.00 ham • goats curd • gruyère cheese • spinach • mushrooms each 1.50 |
9.80 |
| “BIG NIGHT“ OMELETTE with ham, gruyère cheese, tomato, mushrooms and chives | 13.50 |
| RICOTTA HOTCAKES 3 stack served with banana, raw honey and berry coulis bacon side extra 3.50 • organic maple syrup instead extra .50 |
15.50 |
| SWEET CRÈPES traditional French crèpes with: sugar/lemon 7.80 • organic maple syrup and banana 9.80 |
|
| MUESLI served with natural yoghurt seasonal fruit extra 3.50 |
6.80 |
| SEASONAL FRESH FRUIT SALAD topped with natural yoghourt | 10.80 |
|
BREAKFAST SNACKS (not always available at lunchtime) |
|
| • TOAST : sourdough, turkish, home made baguette or gluten free (1.00 extra) with jam • marmalade • honey • vegemite • peanut butte each 50c r smoked salmon • avocado • goats curd • mushrooms • baked beans each 3.50 |
4.00 |
| • toasted Bowan island fruit loaf 4.80 • toasted sandwiches from 4.50 | |
| • open toasted baguette with goats curd, herbed english spinach and lemon | 9.50 |
| • toasted baguette with tapenade, boiled egg, fresh tomato and soft goats cheese | 10.50 |
| • bacon and egg roll 6.80 • bacon roll 6.00 • egg roll 6.00 • BLT with mayo 9.80 | |
| • toasted croissant with double smoked ham, Swiss gruyère cheese & tomato | 9.50 |
| • "early bird" bacon and egg roll, coffee and small fresh OJ | 8.50 |
| fresh croissants • pastries • buttermilk muffins • banana bread |
| COFFEES (takeaway 3.00 reg. 3.50 lge) | |
| espresso, machiato, piccolo | 3.00 |
| flat white, latte, capucino, long black | 3.50 |
| mug | 3.80 |
| café au lait bowl | 4.50 |
| ext: double shot 50c, decaf 50c, soy 50c | |
| AFFOGATO hazlenut • vanilla • caramel |
6.50 |
| HOT BELGIAN CHOCOLATE | 3.50/4.00 |
| TEAS | |
| a selection of loose leaf black, | 4.00 |
| green and herbal teas | |
| Fresh chai latte pot | 4.50 |
| "Circle Detox" | 4.50 |
| fresh ginger, mint, thyme, lemon and honey | |
| ICED TEAS with lemon and fresh mint | 4.00 |
| ICED COFFEE | 5.00 |
| ICED CHOCOLATE | 5.00 |
| CITRON PRESSÉ | 4.90 |
| fresh squeezed lemon juice, | |
| carafe iced filtered water, sugar - | |
| make your own lemonade | |
| FRESH SQUEEZED ORANGE or JUICE or OJ/LEMON |
sm 3.90 lg 4.90 |
| SIROPS | 4.00 |
| french monin cordials, various flavours | |
| with filtered water and ice | |
| FRAPPÉS not always on Saturdays | 5.50 |
| our handmade flavours of the day | |
| fresh fruit, sirops and crushed ice | |
| SMOOTHIES | 5.50 |
| fresh fruits, yoghourt,icecream, | |
| honey, milk | |
| banana Ι strawberry • mango • mixed berry | |
| MILKSHAKES | 4.00 |
| chocolate • vanilla • strawberry • caramel | |
| BOTTLED SOFT DRINKS, FRUIT JUICES AND MINERAL WATERS |
from 3.50 |